Ingredients

• Italian Bread Sliced into 4cm Slices x 1 Loaf

• Olive Oil

• Medium Tomato, Dried x 1

• Onion, Diced x 1/4 cup

• Garlic clove x 1

• Basil Leaves, Chopped x 1 Handful

• Balsamic Glaze

Method

• • Drizzle oil onto a grill pan over medium heat

  • Place bread slices onto grill pan and drizzle tops with more olive oil

  • Slice open garlic clove and rub over bread

  • Grill bread for roughly 3 minutes each side until lightly toasted.

  • Remove from grill to a serving platter.

  • Stir together tomatoes, onion, and basil leaves

  • Add salt and spoon onto the top of the grilled bread

  • Drizzle all slices with balsamic glaze