Sticky Toffee Pudding
This warming and sumptuous Sticky Toffee pudding is the perfect comfort food for these colder months.
Bruschetta
Bruschetta
Sometimes the simple recipes are best. Grilled bread rubbed topped with a mixture of tomatoes, garlic, onion, basil and balsamic glaze.
Preparation Time 2 minutes
Cooking Time 6 minutes
Total Time 8 minutes
Ingredients
Italian Bread Sliced into 4cm Slices x 1 Loaf
Olive Oil
Medium Tomato, Dried x 1
Onion, Diced x 1/4 cup
Garlic clove x 1
Basil Leaves, Chopped x 1 Handful
Balsamic Glaze
Method
-
Drizzle oil onto a grill pan over medium heat
Place bread slices onto grill pan and drizzle tops with more olive oil
Slice open garlic clove and rub over bread
Grill bread for roughly 3 minutes each side until lightly toasted.
Remove from grill to a serving platter.
Stir together tomatoes, onion, and basil leaves
Add salt and spoon onto the top of the grilled bread
Drizzle all slices with balsamic glaze
Other Recipes
Biscoff Pumpkin Cheesecake
This creamy and delicate cheesecake filled with earthy pumpkin is a perfect autumnal treat or Halloween table dessert!
Elderberry Syrup
This deliciously tart syrup will give you a needed Vitamin C boost as the darker and colder days draw in. You can use it for cordials or as a dessert topping!